February 2019 - The Big Cheese Making Kit

25

Feb

Say Happy Easter with a Vegan Creme Egg!

Vegan Creme Egg To say we’re excited about a Vegan Creme Egg is an understatement. But still. We’re excited. The utterly wonderful Mummy Meagz has launched a vegan creme egg just in time for Easter. It looks divine. Described as ‘impossibly indulgent’ (and who are we to argue!) the creme eggs created by Meagan Boyle have been Read More…

15

Feb

Homemade Halloumi is sooooo good.

Homemade Halloumi Let’s get one thing out of the way. I adore Halloumi. No. That doesn’t do it justice. I love Halloumi more than my first born. Okay. Maybe that’s a wee bit too far. My love for Halloumi is somewhere between adoration and love for my first born. Let’s look at the facts. It’s Read More…

13

Feb

UK’s First Vegan Cheesemonger!

Vegan Cheesemonger arrives on the High Street! In a UK fist, an all Vegan cheesemonger has opened in Brixton, London. Sisters Charlotte and Rachel Stevens opened La Fauxmagerie doors in Brixton last Friday. We ADORE their mission statement: curate a selection of the finest plant-based cheeses the UK has to offer ensure our customers do not have Read More…

06

Feb

ALDI RELEASES GUNS N’ ROSES-THEMED CHEESES

Themed Cheeses and it’s not even Christmas? It’s normally around Christmas when the themed cheeses with interestingly names and flavours make an appearance. Aldi cares not for normality. Aldi cares only for cheese puns. Introducing their new range including the gloriously named ‘Sweet Cheddar Of Mine.’ Yes Guns n’ Roses fans. Your cheese dreams have Read More…